Organic Arlington Dandelion Seeds

Store Seeds Organic Arlington Dandelion Seeds

The Thick-Leaved Dandelion is a beautiful deep yellow colored flower, with a solitary flower head

100 Seeds $16.99  Qty: Price:
50 Seeds $9.99  Qty: Price:
25 Seeds $5.99  Qty: Price:

Arlington Dandelion Taraxacum officinale Puff Ball, Ghost Ball, Cicoria Catalogna, Puntarella, Pessenlit, Blowball

Description: The Thick-Leaved Dandelion is a beautiful deep yellow colored flower, with a solitary flower head, each with numerous yellow ray flowers, tops a hollow, leafless stalk that rises from the center of a rosette of toothed leaves. Stem juice is milky. Life Cycle: Herbaceous perennial Origin: North America Name: The name dandelion is derived from the French "dent de lion", which means 'lion's tooth' in reference to the plant's jagged green leaves. Flowers: Heads 3/4-1 1/2" (2-3.8 cm) wide, with outer bracts short, curled back, inner bracts longer, curling back when fruits mature; flowers all of ray type. Leaves: Very thick (Comparable to lettuce) 2-16" (5-40 cm) long, lanceolate, broadest near tip, with jagged, backward-pointing lobes or teeth. Fruit: Seed-like, gray or olive brown, the body about 3/16" (4.5 mm) long, rough in upper portion, and tipped by a stalk 2-4 time the length of body, bearing white, feathery bristles at the end. Height: 2-20" (5-50 cm). Nutritional Values: Ounce for ounce, they have more calcium than milk and as much iron as spinach. They are also a strong source of beta-carotene, vitamins B, C, and E, fiber, magnesium, potassium, and iron. Dandelion greens have been used to enhance liver function and may prevent or cure gallstones. They have also been used to remove toxic wastes from the blood

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